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| Prep Time: | 10 minutes | |
| Cook Time: | 10 minutes | |
| Cook Temp: | 0 degrees | |
| Your preferences are view Calories. | ||||||
| (values in Calories) | ||||||
| Amt | Msr | Ingredient | Carb | Pro | Fat | GI |
| 3/4 | lb | 28 | 397 | 232 | L | |
| 4 | ea | 336 | 48 | 60 | H | |
| 1/2 | cup | 0 | 56 | 108 | L | |
| 1 | cup | 3 | 2 | 1 | L | |
| 1/2 | cup | 77 | 28 | 14 | M | |
| 4 | Tbsp | 32 | 4 | 5 | ? | |
| 4 | cup | 18 | 0 | 0 | L | |
| 1/2 | cup | 32 | 0 | 0 | L | |
| 1 | cup | 22 | 5 | 4 | L | |
| TOTAL CALORIES | 547 | 540 | 426 | M | ||
TOTAL CALORIES: 1,513 Makes 4 Burgers(Each whole Burgers is 378 Calories) | ||||||
Important Ingredient Notes: | ||||||
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Preparation Instructions: Combine meat and 1/2 the salsa. Shape meat mixture into 1/2 inch-thick patties. Coat a nonstick skillet with cooking spray. Place over medium heat until hot. Add patties, and cook 4 to 5 minutes on each side or until done. Remove from skillet; drain on paper towels. Spread Refried Beans evenly on bottom half of buns. Top each evenly with Shredded Lettuce, 1/2 of Chopped Tomato and Shredded Cheese. Add meat patty to each bun and spoon remaining Salsa evenly over the patties. Add remaining half of bun and serve with Salad made from Mixed Greens, 1/2 of Chopped Tomatos and Salad Dressing. |
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Categories: Lunch Dinner |
Types: Casual |
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Balance Ratio: |
36-36-28 |
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| Medium Glycemic Index | ||||||||||
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| View as: Breakfast - Snack - Lunch - Dinner - Entered | ||||||||||
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Become a member, and this recipe is personalized to you. It is custom-sized to meet your goals, and can be viewed to feed your family. Sound good? Get this recipe personalized to you, or Learn more about FormulaZone. |
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